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Food Safety

Food Safety Spotlight: The ABCs in School Gardens

May 13, 2021Food Safety No Comments
Food Safety Spotlight: The ABCs in School Gardens

By Billy Mitchell, NFU Food Safety Training Coordinator Farm to school programs continue to grow in popularity, with some schools taking part in hyper-local sourcing by using school gardens and farms to provide students with opportunities … Read More

Food Safety Spotlight: Good Design for Good Practices

April 28, 2021Blog, Food Safety No Comments
Food Safety Spotlight: Good Design for Good Practices

By Billy Mitchell, NFU Food Safety Training Coordinator On a recent episode of the Tilth Alliance Farm Walks Podcast, Ryan Lichttenegger of Steel Wheel Farm in Fall City, Washington, and Andy … Read More

Food Safety Spotlight: Take 5 with Michigan Farmers Union

April 28, 2021Blog, Food Safety No Comments
Food Safety Spotlight: Take 5 with Michigan Farmers Union

By Billy Mitchell, NFU Food Safety Training Coordinator Over the past year, Mary Mcgraw and Blain Becktold provided outreach and education with the Michigan Farmers Union as part the Local … Read More

 Diagnose and Discuss: Food Safety Clinic Benefits Growers

April 15, 2021Food Safety No Comments
 Diagnose and Discuss: Food Safety Clinic Benefits Growers

By Billy Mitchell, NFU Food Safety Training Coordinator If you have a community-based farm and want to identify ways to strengthen your operation, there’s no better place to go for suggestions and solutions than other farmers— alongside some back up from … Read More

Scaling Good Manufacturing Processes Education to Small-Scale Processors

March 31, 2021Food Safety No Comments
Scaling Good Manufacturing Processes Education to Small-Scale Processors

By Tricia Wancko, Food Safety Grant Coordinator Many small-scale farms and food businesses—whether they are chopping, canning, preserving, aggregating, or dehydrating value-added products—might not know where to begin when navigating the Preventive Controls Rule (PCR) of the Food Safety Modernization … Read More

Good Practices Bring Great Results for Small Farms

March 18, 2021Blog, Food Safety No Comments
Good Practices Bring Great Results for Small Farms

By Billy Mitchell, NFU FSMA Training Coordinator “Camaraderie with the whole team.”  “Much more fun!”  “Peace of mind.”  For most farmers, those phrases may conjure up memories of early fall … Read More

Meeting Urban Growers’ Unique Produce Safety Needs

March 4, 2021Food Safety No Comments
Meeting Urban Growers’ Unique Produce Safety Needs

By Billy Mitchell, NFU FSMA Training Coordinator One of the many lessons I’ve learned, or I should say re-learned, over the past year is how important titles can be. I’ve … Read More

Cold Temps, Hot Food Safety Projects

February 24, 2021Blog, Food Safety No Comments
Cold Temps, Hot Food Safety Projects

By Tricia Wancko, Food Safety Grant Coordinator Punxsutawney Phil has decreed six more weeks of what has shaped up to be a frigid winter, but there are plenty of food safety projects … Read More

New Year, New Water Test

January 7, 2021Food Safety No Comments
New Year, New Water Test

By Billy Mitchell, NFU Food Safety Training Coordinator Organize the tools. Clean the barn. Patch the pants. As farmers make their New Year’s resolutions, produce growers have an extra one … Read More

Using Old Methods to Teach New Food Safety Techniques

December 16, 2020Food Safety No Comments
Using Old Methods to Teach New Food Safety Techniques

By Billy Mitchell, NFU Food Safety Training Coordinator Built on Booker T. Washington’s practice of taking educational opportunities to rural areas, designed by George Washington Carver, and financed by Morris … Read More

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