By Tom Driscoll, Director of NFU Foundation and Conservation Policy National Farmers Union’s other weekly blog, the Climate Column, has highlighted the value of conservation planning, which assists with the … Read More
Blog
What Do Farmers Need to Know About Climate Change? Principles for Environmental Markets
By Tom Driscoll, Director of NFU Foundation and Conservation Policy Producers face many severe challenges stemming from climate change. A 2013 report published by the U.S Department of Agriculture, Climate … Read More
FSMA Exclusions
By Barbara Patterson, NFU Director of Government Relations, and Roger Noonan, New England Farmers Union President A few weeks ago, we shared the Food Safety Modernization Act (FSMA) Needs Assessment … Read More
Access to Markets: FSMA Exclusions
By Barbara Patterson, NFU Director of Government Relations, and Roger Noonan, New England Farmers Union President A few weeks ago, we shared the Food Safety Modernization Act (FSMA) Needs Assessment … Read More
Access to Capital: FSA Loan Servicing
By Tom Driscoll, Director of NFU Foundation and Conservation Policy In Fiscal Year 2016, the Farm Service Agency (FSA) issued 29,602 direct loans to farmers and ranchers totaling $2.39 billion. … Read More
What Do Farmers Need to Know About Climate Change? Managing Pest Pressures
By Adam Pauley, NFU Intern For the past several weeks on the Climate Column, we’ve noted that climate change is contributing to rising pest pressures. Frost-sensitive pests are living longer, and … Read More
Access to Capital: FSA Loans
By Steven Emmen, NFU Intern As noted in prior Beginning Farmer Forum posts, beginning farmers often times have smaller operations, which means less land and capital. Consequently, they may require … Read More
What Do Farmers Need to Know About Climate Change? Agriculture and Food Research Initiative
By Tom Driscoll, Director of NFU Foundation and Conservation Policy Climate change presents an enormous threat to farming and food security. A 2015 assessment report conducted by the U.S. Global … Read More
Access To Markets: Food Safety Education
By Barbara Patterson, NFU Director of Government Relations Congress passed the Food Safety Modernization Act (FSMA) in 2010. It will require many producers to comply with new regulations if they … Read More
Access to Efficiency: Small Business Innovation Research Program
By Tom Driscoll, Director of NFU Foundation and Conservation Policy The U.S. Department of Agriculture’s Economic Research Service (ERS) found that the percentage of U.S. farms operated by women farmers almost … Read More










