FOR IMMEDIATE RELEASE August 6, 2021 Contact: Hannah Packman, 303.819.8737 [email protected] WASHINGTON – In its proposed its greenhouse gas emissions standards for passenger cars and light duty trucks, the U.S. Environmental Protection Agency (EPA) neglected to create a pathway to high octane, low carbon fuel, as National Farmers Union (NFU) and more two dozen other farm, … Read More
Author: Hannah Packman
Food Safety Spotlight: A Food Safety Community Grows in the Northeast
By Billy Mitchell, NFU Food Safety Training Coordinator Lowering produce safety risks. Growing great food. Building community. Growers and service providers have a long list of top priorities. The voluntary Community Accreditation for Produce Safety (CAPS) program of the Vermont Vegetable and Berry Growers’ Association—with operation coordinated by University of Vermont (UVM) Extension—aims to help growers adopt … Read More
Farmers Are Worse Off Due to Unchecked Corporate Power, NFU’s Larew Tells Senate Judiciary Committee
FOR IMMEDIATE RELEASE July 28, 2021 Contact: Hannah Packman, 303.819.8737 [email protected] WASHINGTON – Family farmers and ranchers have suffered fewer choices, less innovation, lower prices, and poorer treatment due to “domination and market manipulation of multinational meat companies,” National Farmers Union (NFU) President today told the Senate Committee on the Judiciary. In verbal testimony presented … Read More
NFU Welcomes Effort to Broaden Disaster Assistance for Farmers and Ranchers
FOR IMMEDIATE RELEASE July 27, 2021 Contact: Hannah Packman, 303.819.8737 [email protected] WASHINGTON – The House Agriculture Committee today approved a disaster bill that would broaden the assistance available to farmers and ranchers affected by extreme weather events. In addition to extending the Wildfire and Hurricane Indemnity Program Plus (WHIP+), the WHIP+ Milk Loss Program, and the … Read More
Food Safety Spotlight: Meaningful Collaboration at IAFP
By Billy Mitchell, NFU Food Safety Training Coordinator “Representation matters.” “Meaningful collaboration.” These simple yet powerful sentiments were shared by Armitra Jackson-Davis (Alabama A&M University) and Kranti Yemmireddy (University of Texas Rio Grande Valley) during the International Association for Food Protection’s conference session, “If You Want to Go Fast, Go Alone; But If You Want … Read More
What Biden’s Executive Order on Promoting Competition Means for Agriculture
By Hannah Packman, NFU Communications Director To address corporate consolidation in nearly every sector, President Joe Biden last week signed a sweeping executive order aimed at promoting competition and fairness throughout the economy. The order includes 72 directives that will be carried out by 12 federal agencies, many of which target the agricultural sector: It will offer … Read More
Higher Octane Fuel Standard Would Benefit Drivers, Farmers, Rural Communities, and the Environment
FOR IMMEDIATE RELEASE July 12, 2021 Contact: Hannah Packman, 303.819.8737 [email protected] WASHINGTON – As the Environmental Protection Agency (EPA) updates its greenhouse gas emissions standards for passenger vehicles and light duty trucks, a coalition of farm, biofuels, and environmental organizations is urging the administration to propose a higher octane fuel standard. In a letter sent today … Read More
Executive Order a “Monumental Step” Towards Fairer Economy, According to Farmers Union
FOR IMMEDIATE RELEASE July 9, 2021 Contact: Hannah Packman, 303.819.8737 [email protected] WASHINGTON – With nearly every industry enduring crushing levels of corporate power, President Joe Biden today signed an executive order aimed at promoting competition and fairness throughout the economy. The order includes 72 directives that will be carried out by 12 federal agencies, many of … Read More
Food Safety Spotlight: Preparing to Lead
By Billy Mitchell, NFU Food Safety Training Coordinator, & Tricia Wancko, NFU Food Safety Grant Coordinator The Produce Safety Alliance Grower Training provides an excellent opportunity both for growers to learn about the Food Safety Modernization Act’s (FSMA) Produce Safety Rule (PSR) and for trainers to build community as they enhance their skills teaching food … Read More
Reversal of Year-Round E15 a Blow for Farmers, Rural Communities, and the Environment
FOR IMMEDIATE RELEASE July 2, 2021 Contact: Hannah Packman, 202.554.1600 [email protected] WASHINGTON – Ruling in favor of American Fuel and Petrochemical Manufacturers, the U.S. Court of Appeals for the DC Circuit today overturned part of a 2019 rule that permitted the year-round sale of gasoline blended with 15 percent ethanol. The decision comes as a blow to … Read More